The Legends: Padma Shri

Showing posts with label Padma Shri. Show all posts

Wednesday, November 6, 2013

Tarla Dalal : How Can I Say "Cook It Up With Tarla Dalal"

Tarla Dalal, one of India's most celebrated chefs and prolific cookbook writers, died of a heart attack in Mumbai this morning. She was 77.

Ms. Dalal taught many Indians to make big, fluffy bhaturas and soft, perfect idlis in their kitchens, demystifying the most intricate dishes with easy-to-follow recipes in over 100 cookbooks that sold three million copies.

It is true that cooking is an art, a daily routine transferred to a passion. In the ancient times, women of India were known to be masters in cooking and since years they have undertaken this routine activity. Over the period of time women started taking this activity as lucrative career option and have achieved great success in the same over past several years. Tarla Dalal and Neeta Mehta are live examples of the incredible success achieved in the cooking field.

If you are fond of good old Indian cooking, and aspire to be an Indian Vegetarian Cookbook Superstar, all you have to do is glance through 'The Joys of Vegetarian Cooking' by famous Tarla Dalal.

Tarla Dalal is a famous name in cooking recipe books. She has been awarded 'Padma Shri' by president of India for her contribution in cookery.

She is no longer with us as she expired in the early hours of this morning. She made a mark for herself and taught culinary skills to many households. How Can I Say "Cook It Up with Tarla Dalal". Yes! Celebrity chef Tarla Dalal dies at 77.

May her soul rest in peace.

Top 3 Questions and Answers on "Tarla Dalal: Culinary Icon"

1. Question: What was the cause of Tarla Dalal's passing, and what was her age at the time of her death?

Answer: Tarla Dalal passed away from a heart attack in Mumbai at the age of 77.

2. Question: What were some of Tarla Dalal's notable achievements in the culinary world, and how did she impact Indian cooking?

Answer: Tarla Dalal authored over 100 cookbooks, selling three million copies, and played a pivotal role in demystifying complex dishes with her easy-to-follow recipes, making her a celebrated figure in Indian cooking.

3. Question: What recognition did Tarla Dalal receive for her contributions to the world of cookery, and what is her legacy in the field of Indian cuisine?

Answer: Tarla Dalal was honored with the 'Padma Shri' by the President of India for her significant contributions to cookery, leaving a lasting legacy as a culinary icon in Indian vegetarian cuisine.

Tuesday, December 13, 2011

Smita Patil : We Never Forget You (13 December)

13 December 1986, 25 years back the great actress Smita Patil died at the age of 31 due to childbirth complications. Yeah! The year I was studying in 10th standard. Smita Patil was an Indian Actress of film, television and theatre. She was appeared in over 75 Hindi and Marathi films in a career.

During her career, she received two National Film Awards and a Filmfare Award. She was the recipient of the Padma Shri, India's fourth-highest civilian honor in 1985. She is one among the few versatile Indian actresses, who have made a special position in the hearts of people. She was indeed the pride of Bollywood. She has given superb performances in her movies, for which she is admired even today.

She has worked with wonderful directors like Govind Nihalani, Shyam Benegal, and Mrinal Sen. She is the queen of Indian cinema. For some time, she also took the job of a TV news reader. She was a great photographer. She had a multifaceted personality. She had dominated the Indian film industry during the 1970s and 1980s.

Smita was an alumna of the Film and Television Institute of India, Pune. In the year 1977, she received the National Award for best actress for her remarkable performance in the film Bhumika. In most of her films, she was portrayed as a very strong woman, who is able to endure the pressures created by the male dominated society.

Notable Works of Smita Patil: Nishant, Mandi, Haadsa, Umbartha, Bazaar, Manthan, Bhumika, Namak Halaal, Dard Ka Rishta, Arth Bhavni Bhavai, Chakra, Shakti, Sadgati, Mirch Masala.

Top 3 Questions and Answers on "Smita Patil: We Never Forget You"

1. Question: When did the renowned actress Smita Patil pass away, and what were the notable aspects of her career?

Answer: Smita Patil tragically passed away on 13 December 1986, at the age of 31, due to childbirth complications. Her career was marked by over 75 Hindi and Marathi film appearances, two National Film Awards, a Filmfare Award, and the Padma Shri in 1985.

2. Question: What distinguished Smita Patil as a versatile Indian actress, and which directors did she collaborate with during her career?

Answer: Smita Patil's versatility and remarkable performances earned her a special place in the hearts of audiences. She worked with notable directors like Govind Nihalani, Shyam Benegal, and Mrinal Sen, leaving an indelible mark on Indian cinema.

3. Question: What are some of Smita Patil's notable works in the film industry, and how did she portray her characters in most of her films?

Answer: Smita Patil's notable works include films like "Nishant," "Mandi," "Bhumika," and "Mirch Masala." She often portrayed strong female characters who could withstand the pressures of a male-dominated society.

Wednesday, November 6, 2013

Tarla Dalal : How Can I Say "Cook It Up With Tarla Dalal"

Tuesday, December 13, 2011

Smita Patil : We Never Forget You (13 December)

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